Appetizers and Starters

***Appetizers are priced off current market prices, Please select items you would like to see quoted***

 

Asian Chicken Bites
-Popcorn Chicken tossed in Teriyaki Sauce, topped with Sesame Seeds and Scallions

Avocado Egg Rolls
-Fresh Avocado wrapped in an Egg Roll Wrap, Golden Fried and served with Sesame Aioli

Braised Beef Short Rib Crostini (Award Winning!)
-Bourbon Braised Beef Short Rib, Goat Cheese Polenta Crostini, Tomato Jam, Lemon Zest, Parsley

Pear Bruschetta
-Grilled Pear, Roasted Walnuts, Blue Cheese, Honey, Baguette Crostini

Tomato Bruschetta
-Diced Tomatoes, Red Onion, Garlic, Jalapeno, Balsamic, Feta, Garlic Toasted Ciabatta

Chicken Satays
-Seared Chicken Skewers in a House Curry Sauce

Coconut Shrimp
-Coconut Breaded Shrimp with a Thai Sweet Chili Sauce

Fried Cauliflower
-Blanched then Breaded Cauliflower, Served with a Roasted Red Pepper Aioli

Fried Shrimp Cocktail
-Dusted Jumbo Black Tiger Shrimp, Fried, and Served with a House Made Cocktail Sauce

Pickerel Tacos
-Flour Tortilla, Dusted and Fried Lake Erie Pickerel, Pineapple Salsa, Scallion, Chipotle Aioli

Pulled Pork Wontons (Award Winning!)
-BBQ Braised Pork Shoulder, Caramelized Onions, Wrapped in an Eggroll Wrap, Fried, and Topped with BBQ Sauce, Ranch, Scallions

Crispy Pork Belly Tacos (Award Winning!)
-Tortilla, Filipino Style Pork Belly, Pineapple and Star Anise Compote, Radish Greens, Thai Chili

Arancini (Rice Balls)
-Saffron Risotto, Green Peas, and Mozzarella Cheese, Mixed and Breaded, Fried and Served with a Fresh Tomato Sauce and Basil

Samosa (Vegan)
-Curried Potato Puree, Peas, and Sauteed Onions, Packed into a dumpling, fried and served with Sweet Chili Sauce

Ontario Lamb Rack
-Seared Lamb Rack, Served Medium Rare with a Fig Mint Demi-glace

Mini Twigg Sliders
-Fresh Beef Slider Patties, Twigg’s Sauce, Mushrooms, Bacon, Cheddar, Lettuce, Red Onion, Brioche Bun

Southern Fried Ribs
-Slow Roasted Side Ribs, Cut Individual, Breaded, Fried, Served with Twigg’s Sauce

Fresh Oysters
-Shucked Oysters in the Half Shell, Served with Mignonette, Horseradish, Lemons, Hot Sauce

 

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Plated or Family Style Meal

Minimum 45 Guests. All Prices Plus Tax and Gratuity (%18)

Option 1 – $50/Person

1^st Course – Twigg’s Salad
Mixed Greens, Cucumber, Mandarin Oranges, Dried Cranberries, Candied Pecans, Goat Cheese, Poppy seed Dressing

2^nd Course – Penne Tomato Sauce
Penne, House Tomato Sauce, Served with Parmesan Cheese, Chili Flakes, Rolls, and Butter

3^rd Course – Chicken Mushroom Cream Sauce
Chicken Supreme, Pan Seared and Oven Baked, Topped with a Brandy Mushroom Cream Sauce. Served with Twigg Rigg Wedges and a Seasonal Vegetable.

4^th Course – Deep Fried Cheese Cake
Crumbled Cheese Cake wrapped in an Egg Roll Wrap, Fried, and served with Chantilly Cream, Chocolate and Caramel Sauce.

Option 2 – $70/Person

1^st Course – Twigg’s Salad
Mixed Greens, Cucumber, Mandarin Oranges, Dried Cranberries, Candied Pecans, Goat Cheese, Poppy seed Dressing

2^nd Course – Penne Boscaiola
Penne, Prosciutto, Green Peas, Mushrooms, Vodka Blush Sauce, Served with Parmesan Cheese, Chili Flakes, Rolls, and Butter

3^rd Course (Choice of for Plated)
Chicken Mushroom Cream Sauce
Chicken Supreme, Pan Seared and Oven Baked, Topped with a Brandy Mushroom Cream Sauce. Served with Twigg Rigg Wedges and a Seasonal Vegetable.

Smoked BBQ Beef Brisket
Sliced Beef served with BBQ Sauce, Smoked Cheddar Mash, and Seasonal Vegetable

Pecan Maple Salmon
Pecan Crusted Salmon Candied in Maple Glaze, Served with Rice Pilaf and Seasonal Vegetable

4^th Course – Deep Fried Cheese Cake
Crumbled Cheese Cake wrapped in an Egg Roll Wrap, Fried, and served with Chantilly Cream, Chocolate and Caramel Sauce.

***Vegan and/or Vegetarian options available, please inquire for more information***
***Custom Menus are available, please inquire to set up a meeting with our team***

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Buffet Menu

Minimum 75 Guests. All Prices Plus Tax and Gratuity

Option 1 – $50/Person

House Salad
-Mixed Greens, Tomato, Cucumber, Red Onion, Bell Pepper, Balsamic Dressing

Rolls with Butter

Seasonal Vegetables

Twigg Rigg Potato Wedges
-Fresh Cut Fried Potato Wedges Fried and Tossed in our House Seasoning Blend

Penne Tomato Sauce

-Pasta served with Parmesan Cheese and Chili Flakes BBQ Roasted Chicken

Option 2 – $60/Person

Caesar Salad or Coleslaw
-Crisp Romaine, Croutons, Bacon Bits, Parmesan Cheese
-Cabbage Coleslaw, Vinegar or Creamy

Cornbread with Honey Butter
-House Made Cornbread with Whipped Butter
Seasonal Vegetables

Twigg Rigg Potato Wedges
-Fresh Cut Fried Potato Wedges Fried and Tossed in our House Seasoning Blend

BBQ Roasted Chicken

Southern Fried Ribs
-Slow Roasted Pork Side Ribs, Breaded, Fried, Served with Twigg’s Sauce

Option 3 – $65/Person

Caesar Salad or Coleslaw
-Crisp Romaine, Croutons, Bacon Bits, Parmesan Cheese
-Cabbage Coleslaw, Vinegar or Creamy

Cornbread with Honey Butter
-House Made Cornbread with Whipped Butter

Seasonal Vegetables

Twigg Rigg Potato Wedges
-Fresh Cut Fried Potato Wedges Fried and Tossed in our House Seasoning Blend

BBQ Roasted Chicken

Smoked BBQ Beef Brisket Carving Station
-Applewood Smoked Brisket, Sliced to Order for Guests, Served with BBQ Sauces and Fixings

***Vegan and/or Vegetarian options available, please inquire for more information***
***Custom Menus are available, please inquire to set up a meeting with our team***

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